Sumarno, Sumarno, Dharsono Dharsono, and N.R. Ardi Candra Dwi Atmaja. 2022. “RICE STRAW FOR INTERIOR ELEMENTS OF A LOCAL ‘WEDANGAN’ CULINARY BUSINESS IN SURAKARTA”. ARTISTIC : International Journal of Creation and Innovation 2 (2):109-19. https://doi.org/10.33153/artistic.v2i2.3999.